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Introduction à la microbiologie alimentaire, 2e édition Format:Papier Des habiletés plus poussées (comme 978-2-92398-901-3
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Introduction à la microbiologie alimentaire, 2e édition Format:Papier Des habiletés plus poussées (comme 978 2 92398 901 3 Des habiletés plus poussées (comme l’immédiateté et la confrontation) font aussi l’objet d’une étude détaillée il permet de satisfaire aux exigences de la compétence collégiale « Assurer le contrôle interne des opérations » 3: Les autres microorganismes 7: Toxi infections alimentaires
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